On the menu:
An incredibly simple Tarte Tatin aux tomates cerises et rouget au basilic (upside down caramelized cherry tomato tart with red mullet and basil sauce). While this is theoretically an appetizer, it would make a nice main course.
|Cherry tomato Tartes Tatin just out of the oven|
|Cherry tomato Tarte Tatin with red mullet filets and basil sauce|
|Chicken breast "tournedos," Pommes Anna, brown butter sauce, shaved fennel|
|Speculoos cookie, raspberry whipped cream and fresh raspberries|