Thursday, April 25, 2013

Mario Batali Meets Jackson Pollack: Anisette Glazed Bittersweet Chocolate Tart

I have been wanting to make this cake, from Mario Batali's television show, for some time, and finally got to it last weekend, when a chocolate lover was coming to dinner. With a hint of Sambuca in the filling, a hint of cinnamon in the crust and the lovely Sambuca flavored icing, this is an unmistakably Italian pastry. It tastes as good as it looks, and is not difficult to make. Here's a link to the recipe.

Bobby Jay

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