I love farmers markets and recently visited the justly famous one at the Santa Fe Railyard. Open on Tuesdays and Saturdays, it is full of beautiful, organically grown produce, featuring many many varieties of green and red peppers (some roasted - see below) as well as prepared foods like salsas, chile sauces and powders, cheeses, flowers, herbs, etc. The farmers who sell there are infectiously proud of their products, making the experience not just interesting but actually moving.

Red peppers and currants and heirloom carrots

Peppers and a pepper roaster who's happy in his work
You learn about people and culture as well as food when you visit farmers markets and Santa Fe's is a fascinating one.
Bobby Jay
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